Zoup! Fresh Soup Company to open Thursday
Zoup! Fresh Soup Company is opening a second location at 177 W. Washington (312-973-3900) Thursday. As part of its grand opening festivities, Zoup! will host a fundraising celebration from 5...
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52-oz. sangria at Nacional 27
In honor of National Sangria Day on Dec. 20, Nacional 27 (325 W. Huron St., 312-664-2727) is offering six different varieties of sangria in 52-ounce fishbowls. From 4 p.m. to...
Howells & Hood promotes chef
Howells & Hood (435 N. Michigan Ave., 312-262-5310) has named Brett Neubauer as its executive chef. He replaces Scott Walton, whom Neubauer worked alongside as the restaurant's executive sous chef....
Gemini Bistro offers ZooLights deal
Gemini Bistro (2075 N. Lincoln Ave, 773-525-2522) is offering a special three-course prix fixe menu ($35) in celebration of ZooLights at Lincoln Park Zoo, which launches Friday. Restaurant guests can...
Italian marketplace coming to Harris Theater
Harris Theater (205 E. Randolph, 312-334-7777) will transform its lobbies into an Italian marketplace at 6 p.m. Dec. 3 during its Chicago debut of "Guillaume Tell" (William Tell). Italy's Teatro...
Usher turned up the heat on a cold night
It may have been Chicago's most frigid day this fall thus far, but inside United Center on Monday, Usher turned up the heat with a dizzying array of hits, dazzling...
12 Cocktails of Christmas at Level Two
To kick off the holiday season, Level Two (633 N. Saint Clair St., 312-274-4444) is offering a 12 Cocktails of Christmas limited-edition drink menu. The concoctions will feature house-made bitters...
Roots Handmade Pizza hosts ‘L Word’ event
Roots Handmade Pizza (1924 W. Chicago Ave., 773-645-4949) is hosting its sixth edition of "Let's Drink Beer & Eat Pizza: 'The L Word'" event at 6 p.m. Wednesday. Specialty tapped...
Bourbon dinner at Hancock’s Signature Room
The Signature Room (875 N. Michigan, 95th floor, 312-280-0472) will host a five-course bourbon dinner ($85) 6 p.m. Nov. 24. Jim Beam's Kentucky bourbon ambassador Megan Breier will be in...
Pop-up dinner by cider-centric The Northman
To get a taste of soon-to-open The Northman, the first bar in Chicago dedicated to cider is holding a pop-up dinner ($65) at Fountainhead (1970 W. Montrose Ave., 773-697-8204) 7...