TheKitchn.com

I seem to prefer my soup in sandwich-form. My ultimate "bowl" of onion soup is one part soup, one part toasted bread, and one part melty cheese. Not exactly the...

Everybody needs a few good recipes for a crowd. It's a delicious recipe, yet it takes less than a half-hour of work to put it all together -- the perfect...

Everybody needs a few good recipes for a crowd. It's a delicious recipe, yet it takes less than a half-hour of work to put it all together -- the perfect...

This weekend, let's all solemnly swear to break out the dusty pasta maker that's been stashed away on a high shelf and get rolling. Do you know how easy it...

Eggs and I have a hot-and-cold relationship. Some months I can't stand them and then, suddenly, I find myself in a phase where I find them deeply satisfying. Maybe it's...

Eggs and I have a hot-and-cold relationship. Some months I can't stand them and then, suddenly, I find myself in a phase where I find them deeply satisfying. Maybe it's...

This weekend, let's all solemnly swear to break out the dusty pasta maker that's been stashed away on a high shelf and get rolling. Do you know how easy it...

White chili was one of my first successful attempts when I began teaching myself how to cook. Now I try to make it at least a couple of times a...

White chili was one of my first successful attempts when I began teaching myself how to cook. Now I try to make it at least a couple of times a...

In a recent pantry reorganization, I found a bag of wheat berries I'd been meaning to use. A simple salad with some winter citrus and salty feta seemed like a...