Seattle Times

This simple recipe makes a fine accompaniment to grilled or roasted meats. PAN-FRIED POTATOES WITH BLACK OLIVES Preparation time: 10 minutes Cooking time: 20 minutes Yield: 4 servings This recipe...

The following quick, easy recipe was adapted from "365 Great Barbecue and Grilling Recipes" by Lonnie Gandara. HERB-SMOKED POTATOES Preparation time: 10 minutes Cooking time: 25 to 40 minutes Yield:...

This light-eating recipe combines fruit with barley in a sidedish for roasts or grilled meats such as chicken or pork. BARLEY PILAF WITH FIGS, DATES AND ALMONDS Preparation time: 20...

Here's a recipe for pasta adapted from "Cucina del Mare" by Evan Kleiman. VERMICELLI WITH RED CLAM SAUCE Soaking time for clams: 30 minutes Preparation time: 20 minutes Cooking time:...

They have seen the market-and it is families. Cruise lines, theme parks, resort hotels, Las Vegas and Club Med are all targeting families. Now, adventure-travel companies, one of the fast-growing...

From the outside, where workers are unloading steel studs from a crane through a second-story window, the renovation of the NP Hotel looks like just another construction job. But in...

A 30-year-old warrant out on Washington state fugitive is dropped The fugitive is free at last. For the first time in more than 30 years, Paul Johnson won't be looking...

Try this spicy sauce for pasta. CHICKEN IN PUTTANESCA SAUCE Preparation time: 10 minutes Cooking time: 1 hour Yield: 4 servings 2 teaspoons olive oil 3 medium cloves garlic, peeled,...

The meaning of the word "alien" is at issue in a trademark battle between entertainment powerhouse 20th Century Fox and a Renton, Wash., couple who market a board game out...

Hoisin sauce adds a sweet, slightly barbecued flavor to stir-fried pork. HOISIN PORK STIR-FRY Preparation time: 20 minutes Cooking time: 8 minutes Yield: 3 servings 2 tablespoons each: hoisin sauce,...