Joe Gray – Page 14 –

3 Chicago cookbook authors among finalists for culinary award

June 17, 2018 at 5:18 p.m.

Three cookbooks by Chicagoans are among the finalists for a prestigious culinary award from the International Association of Culinary Professionals. "Prep School," a book compiling James P. DeWan's cooking method...

3 Chicago cookbook authors among finalists for culinary award

December 23, 2018 at 3:54 p.m.

Three cookbooks by Chicagoans are among the finalists for a prestigious culinary award from the International Association of Culinary Professionals. "Prep School," a book compiling James P. DeWan's cooking method...

Finished dish of grapefruit, roasted pepper and grain salad.

Kitchen raid turns up satisfying bounty

May 31, 2019 at 1:29 p.m.

It was late in the afternoon yet I hadn't eaten lunch, and dinner seemed far off. A kitchen raid was in order. A quick look earlier had yielded nothing. Yet...

Kitchen raid turns up satisfying bounty

December 23, 2018 at 3:49 p.m.

It was late in the afternoon yet I hadn't eaten lunch, and dinner seemed far off. A kitchen raid was in order. A quick look earlier had yielded nothing. Yet...

Buffalo blue cheese dip for Super Bowl Sunday.

3 cheesy dips for Super Bowl snacking

June 17, 2018 at 5:20 p.m.

It was never really a threat to game-day parties, but the reported Velveeta shortage a few weeks ago certainly garnered attention. After all, Velveeta sells a lot of prepared cheese...

Updating a comforting combo

June 17, 2018 at 5:50 p.m.

A grilled cheese sandwich paired with a bowl of hot soup is such an iconic meal that it follows us from childhood into adulthood. As grown-ups, though, we might opt...

Gnudi may make you forget ravioli

December 23, 2018 at 3:11 p.m.

You know how a word you've just learned suddenly begins popping up everywhere? Well, gnudi have been doing virtually the same lately, showing up on menus in restaurants I've visited...

Day one: Finished dish photo of roasted pork shoulder.

Roast 1 pork shoulder, make 4 meals

November 3, 2021 at 7:50 p.m.

It's a familiar kitchen economy strategy: Roast a chicken (or buy a rotisserie bird at the supermarket), then turn it into three meals. Not as familiar is following that same...

Roast 1 pork shoulder, make 4 meals

December 23, 2018 at 3:05 p.m.

It's a familiar kitchen economy strategy: Roast a chicken (or buy a rotisserie bird at the supermarket), then turn it into three meals. Not as familiar is following that same...

Winter squash grounds an easy savory galette

December 23, 2018 at 3:06 p.m.

This galette takes a little longer than our usual Dinner Tonight, but I'll justify that with this argument: 30 minutes or so of that time is merely waiting for the...

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