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Author Image: Joe Gray

Joe Gray

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Still life of a glass of sangrita with a glass of tequila.
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These simple burgers are flavored with heat-producing elements of chipotle and jalapeno chilies, and you can set the level of fire. <a href="http://www.chicagotribune.com/dining/recipes/sc-food-0516-fast-burger-20140517-story.html" target="_blank">Click here</a> for full recipe.
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Sugar snap pea salad with ricotta cheese, mint and lemon.
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