Bill Daley – Page 25 –

Learn how to make an easy crust for a pie or a quiche.

How to make pie crust: The tricks you don’t know

June 11, 2018 at 5:34 a.m.

In new series Daley Dishes, Tribune reporter Bill Daley hops on Twitter to talk with you about a food topic that's on his mind, from how to make the perfect...

The cha-shu ramen is garnished with slices of miso-rubbed pork that pull apart easily with chopsticks.

Ramen Misoya: A week old, and already a wait for this ramen

May 2, 2019 at 12:33 p.m.

Streeterville was cold last Saturday night, with temps below freezing and the wind blowing. Yet people stood patiently outside the entrance to Ramen Misoya, the new fast casual restaurant at...

"Who cares? Who are we showing off to?" asks Clark Wolf, a restaurant industry consultant, on his prediction interest is waning for fine dining. Pictured here: Customers dining during a soft launch event at Pie Five Pizza in Glenview, Ill., in September.

Food and drink trends for 2016: Predictions are flying, but which to trust?

June 12, 2018 at 3:07 a.m.

Predictions for the will-be hot trends of 2016 are about as common as hangovers on January 1. Sure, food forecasts issued by various industry associations, trend spotters, mass marketers and...

Donut Fest Chicago sells out, but VIP tickets available

June 16, 2018 at 7:34 a.m.

How many food-specific fests can one city support? A lot, it seems. Ramenfest, WingFest, Baconfest, Mac & Cheese Fest ... the list goes on, and the crowds keep coming. Now,...

A kati roll from Hakka Bakka served with fries.

Eat This: Burrito lovers, meet the kati roll

June 16, 2018 at 8:21 a.m.

Kati rolls are the main attraction at Hakka Bakka, the fast-casual restaurant that opened in late September near DePaul University in Lincoln Park. What's a kati roll? Picture a burrito...

Navy Pier’s Imax: Now allowing alcohol?

June 16, 2018 at 9:17 a.m.

Can you take an alcoholic drink into the Imax Theatre at Navy Pier? That's the plot twist unfolding around the opening of "Star Wars: The Force Awakens." The tale starts...

At Cantina 1910, chef Diana Davila was using chiefly local crops and game to riff on the dishes she used to love eating during summers in her parents' hometown of San Luis Potosi, Mexico.

Cantina 1910 chef Diana Davila talks of future after leaving restaurant

June 16, 2018 at 9:20 a.m.

What's next for Diana Davila? The executive chef of Cantina 1910 has left the barely 3-month-old restaurant, citing "irreconcilable differences," and now she's looking for something new, her own place...

Art Smith’s Table Fifty-Two announces closing date

June 16, 2018 at 9:32 a.m.

Chef Art Smith's Table Fifty-Two (52 W. Elm St.) will host its final dinner on New Year's Eve and will reopen in 2016 as Blue Door Kitchen & Garden. "I...

First lady Michelle Obama quiets the audience as she answers the question on what she is going to get President Barack Obama for Christmas, during a visit to the Children's National Health System in Washington on Monday. Stephen Orzechowski, 5, sits at left, and Bo Obama is at right.

Mac and cheese recipe fit for Malia and Sasha Obama at Christmas

June 16, 2018 at 9:37 a.m.

Mac and cheese for Christmas? Yes, apparently, if you're Sasha and Malia Obama. First lady Michelle Obama disclosed her daughters' holiday must-have during an appearance at Children's National Health System,...

Roosevelt students call for citywide lunch boycott; PETA offers free meal

June 16, 2018 at 9:40 a.m.

As students at Theodore Roosevelt High School call for a citywide boycott of the Chicago Public Schools lunch program Dec. 17, the educational arm of PETA, the animal rights group,...

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