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Uncle Louie’s (Columbia, South Carolina) | This laid-back dive bar almost made it to its 20th anniversary, but it had to close just shy of that date due to financial concerns and uncertainty about when businesses could be back in full swing. The restaurant’s parting message on Facebook reminded regulars to continue to “eat and drink local, tip your bartenders, and be good to each other.” Getting your Trinity Audio player ready...
Restaurants and bars across the country are struggling with dine-in restrictions as a result of the coronavirus pandemic. By the end of the year, the restaurant industry will lose a projected $240 billion, according to the National Restaurant Association. Already, two out of three restaurant employees have lost their jobs because of the virus’s impact on the industry. Some restaurants have closed temporarily. Some continue to offer carryout and curbside pickup. And some beloved spots across the country have had to close their doors forever.