A five-course meal for gluten-free foodies, a chat with Lagunitas Brewing Co. founder Tony Magee and more things to do in Chicago today, Tuesday, Nov. 3.
EAT
Gluten-Free Dinner
159 W. Erie St. 312-787-9000
A five-course dinner benefiting the University of Chicago Celiac Disease Center includes seared swordfish with pineapple relish, braised short ribs and molten Nutella chocolate cake. Wine pairings are available for an additional $20. 6:30 p.m. $60. Reservations required.
National Jellyfish Day
1009 N. Rush St. 312-660-3111
The Gold Coast restaurant celebrates by offering its jellyfish ceviche, made with pickled daikon, lychee, jalapeno, shallots, wonton chips and umeboshi, for $10 (normally $14). 11:30 a.m.-11:30 p.m.
DRINK
Day of the Dead Celebration
2323 N. Milwaukee Ave. 312-265-0206
A fundraiser for the Center for Advancing Domestic Peace includes beer, a buffet, a raffle and face painting. 7-9 p.m. $30-$35. Tickets: advancingdomesticpeace.org
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DO
Politics and the Business of Craft Beer
Diane and David B. Heller Auditorium at Francis W. Parker School
2233 N. Clark St. 312-494-9509
Lagunitas Brewing Co. founder Tony Magee talks with “The Interview Show” host Mark Bazer about how independent breweries have had to wrestle with legislation and distribution issues. 6-7 p.m. $5-$12. Tickets: chicagohumanities.org
Clipper Cabaret Burlesque & Variety Revue
1002 N. California Ave. 773-384-2547
Catch a mix of music, burlesque, acrobatics and dance acts at the monthly show. 9:30 p.m. $10.
HAPPY HOUR OF THE DAY
A10 (1462 E. 53rd St. 773-288-1010) offers $8 draft cocktails, $6 glasses of wine and $4 bottles of beer in the bar area from 4-7 p.m.