A roundup of local wine events
The Cosentino winery will be featured at the five-course wine dinner at Wildfire, 159 W. Erie St., at 6:30 p.m. Tuesday. The cost is $85 per person, reservations required. 773-398-6960.
More Top Picks Best Portable Saunas For Garages
A wine flight of four premium Syrahs will be the highlight of the Chalone Wine Group tasting dinner at Port Edward Restaurant, 20 W. Algonquin Rd., Algonquin, at 6:30 p.m. Jan. 26. The cost is $65 per person and reservations are required. 847-658-5441.
Avenues, The Peninsula Chicago, 108 E. Superior St., continues its winemaker dinners with the six-course Opus One Winery dinner at 6:30 p.m. Jan. 26. The cost is $250 per person, reservations recommended. 312-573-6695.
Oceanique, 505 Main St., Evanston, offers wine and food lovers monthly fixed-price dinners pared with premium wines. This month’s six-course wine dinner will be at 7 p.m. Jan. 29. The cost is $80 per person, reservations recommended. 847-864-3435.