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A confection that fights frigid temperatures is expected to hit Canadian store shelves this fall. Invented by a physiologist, the Canadian Cold Buster is a chocolate bar which contains ingredients that help boost the eater`s ability to remain warm despite chilly surroundings, says In Health magazine. The mystery ingredients-unnamed due to pending patents-work by deactivating the body`s production of a substance which hinders fat burning.
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As for a U.S. release of the product: Food and Drug Administration approval is pending.