Seattle Times

This light-eating recipe combines fruit with barley in a sidedish for roasts or grilled meats such as chicken or pork. BARLEY PILAF WITH FIGS, DATES AND ALMONDS Preparation time: 20...

It's going to be a prehistoric fall in video stores, with Steven Spielberg's "Jurassic Park" coming to video Tuesday and the feature-film edition of "The Flintstones" arriving Nov. 8. The...

This quick recipe is adapted from "A Chef's Tale" by Pierre Franey. SESAME-COATED CHICKEN BREASTS Preparation time: 15 minutes Cooking time: 15 minutes Yield: 4 servings 4 skinless, boneless chicken...

This light recipe for chicken, adapted from "The California Cook" by Diane Worthington, follows the popular trend toward Mediterranean flavors. It would be good served with tiny oven-roasted potatoes and...

Revivals of the "golden age" of musicals are everywhere. The Marie Osmond version of "The Sound of Music" is touring the country, new stagings of "Carousel" and "My Fair Lady"...

Denise Easterling rested her head against the half-rolled-up window of the van. She was tired. Simba sat next to her, driving-and singing. He slept much of the morning in the...

While Underground Railroad tours have been popping up across the United States and Canada the past three years, it's still not easy to find them. Some tours are organized by...

A wax figure of Harriet Tubman was bent over behind a hidden passageway. Her outstretched arms were extended; her hands were locked on the arms of a man. An escaping...

The tiny white speck darts about the laboratory dish like a crazed firefly. A tiny cylinder maneuvers in hot pursuit. "He's haulin'," muttered Dr. David Battaglia. "He doesn't know where...

The marinade in the following recipe is from "The California Cook" by Diane Worthington. ORANGE-HOISIN CHICKEN Preparation time: 5 minutes Cooking time: 10 minutes Marinating time: 30 minutes Yield: 4...