Penny Pollack

The Italian flatbread sandwich spot will take over the former Crumbs Bake Shop, next door to his Piccolo Sogno Due, later this summer.

He's planning to open the new spot in Hinsdale before Labor Day.

The new spot from the owner of Pizzeria Serio in Lake View will use a completely different dough technique.

The former Tank Sushi space makes way for what owner Franco Gianni thinks will be the next food wave in Chicago.

The restaurant, opening its first Chicago location in July, skips butter and cream in favor of olive oils from all over Europe.

Cold-pressed veggie, fruit, and nut drinks go upscale at a chef-driven liquid apothecary coming to Logan Square.

A 64-seat spot with a full menu of bruschetta and charcuterie will replace the River North location of Bombay Spice.

The Michigan Avenue French spot will become Italian, chef Chris Gawronski will stay on, and the feel of the place will relax a bit.

The wholesale and retail combo store on Willow Street will open later this year.