Three Restaurants to Watch Out for in October
Keep an eye on a new taco joint, a sexy bakery and café, and the latest resto from Johnny Anderes.
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Amorino Will Blossom in the Gold Coast This Winter
The Paris-based gelato shop is known for its intricate rose-shaped scoops.
The Peasantry Goes All In on Comfort Food
A new chef at the Lincoln Park space is switching the focus from street food to heartier fare just in time for the start of sweater weather.
Michael Taus Has Something Cooking in Wicker Park
The chef best known for the dearly departed Zealous has signed a lease for a new, more casual spot.
Home Run Inn Will Set Up a Base in Lake View Next Year
The South Side standby will have classic American grill food alongside their iconic pies.
Rich Labriola Is Bringing a Little Bit of Everything to Michigan Avenue
The founder of Labriola Baking Company is pairing up with John Caputo for a spot with pizzas, pastas, and Stan's Donuts.
Kendal Duque Lands at the Forthcoming Brass Monkey
Sepia's opening chef has a new home, which will serve up American-French fusion with a 1970s twist when it opens this fall.
12 Killer Burgers to Try in Chicago
From the patties at Acadia to Three Aces, these delicious burgers will whet every Chicagoan's appetite.
Shake Shack Will Begin Its Chicago Takeover This Fall
The first outpost comes to River North sometime in the next few months.
Four New and Updated Restaurant Reviews for September
Ceres' Table and the Winchester are among the new and updated listings in our restaurant reviews.