New waffle place opening in River North
Is there any reason waffles should be relegated exclusively to the breakfast menu? Or, for that matter, only enjoyed in a more saccharine form? Tim Jandovitz, owner of Bel 50,...
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Vie alum opening German restaurants
One of the culinary minds behind the Michelin Star-winning restaurant, Vie, has announced plans to open not one, but, technically, two German-style restaurants in Chicago. The west suburban restaurant's chef...
Vie alum opening German restaurants
One of the culinary minds behind the Michelin Star-winning restaurant, Vie, has announced plans to open not one, but, technically, two German-style restaurants in Chicago. The west suburban restaurant's chef...
Pitchfork 2011: Best and Worst of the Festival
Heat stroke be damned: This past weekend, we sent a brave coterie of correspondents to cover Pitchfork 2011, which drew 45,000 or so to a dry and oh-so-dusty Union Park...
A Short History of Siebel Chicago’s Beer School
The 143-year-old Siebel Institute of Technology has educated some of the Midwest's top beer makers
Former Chicago Athletes: Where Are They Now?
What do star athletes do after their playing days are over? We tracked down a onetime Bears cornerback who’s now a practicing dentist and a missionary; a former Blackhawks star...