Louisa Kung Liu Chu

A scene from "In the Heights" and a steak jibarito from Jibaritos y Mas ($7.85)

Watch this. Eat that: Anthony Bourdain documentary at Doc10 film festival demands a roadtrip

June 17, 2021 at 12:17 p.m.

Watch this: Doc10 film festival at Davis Theater With Lincoln Square's Davis Theater as home base, this annual Chicago documentary film fest will present eight titles between Friday and Sunday,...

Gordon Ramsay Burger will open in a former Wahlburgers space on East Ontario Street.

Gordon Ramsay, set to open first Chicago restaurant, answers 11 questions on ketchup, hot dogs, and how he perfects burgers at home

June 17, 2021 at 3:11 p.m.

Gordon Ramsay plans to open his first restaurant in Chicago in the River North neighborhood. Gordon Ramsay Burger will take over the former Wahlburgers space on the northeast corner of...

Watch this. Eat that: ‘In the Heights’ + jibaritos = perfect double bill

June 10, 2021 at 1:37 p.m.

Watch this: "In the Heights" The snazzy film version of creator Lin-Manuel Miranda's pre-"Hamilton" musical takes place in a sweltering stretch of summer, with blackouts looming and a neighborhood (Upper...

An artichoke confit and custard heat on a range during food preparation for future dishes at Oriole on June 9, 2021.

Oriole, award-winning West Loop restaurant, triples space — but not seats — and will add upstairs Airbnb

June 10, 2021 at 1:29 p.m.

The critically acclaimed restaurant Oriole in the West Loop neighborhood of Chicago will reopen July 3 with a new dining room tripled in size, but adding just three more seats...

Martha and Rich Melman with their children Jerrod, Molly and R.J. on June 3, 2021, at R.J. Grunts in Lincoln Park.

An oral history of Chicago’s biggest restaurant group as it turns 50: From ‘one of the worst restaurant names of all time’ to a possibly cannabis-laced future

June 10, 2021 at 10:31 a.m.

The Pump Room. Ed Debevic's. Everest. Studio Paris. Restaurants that have found themselves woven into the history of Chicago and the fond memories of countless diners. At the helm of...

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Watch this. Eat that: Anthony Bourdain documentary at Doc10 film festival demands a roadtrip

Gordon Ramsay, set to open first Chicago restaurant, answers 11 questions on ketchup, hot dogs, and how he perfects burgers at home

Watch this. Eat that: ‘In the Heights’ + jibaritos = perfect double bill

Oriole, award-winning West Loop restaurant, triples space — but not seats — and will add upstairs Airbnb

An oral history of Chicago’s biggest restaurant group as it turns 50: From ‘one of the worst restaurant names of all time’ to a possibly cannabis-laced future

Column: Cocoa Chili’s Afro-Caribbean-soul takeout is on nearly every hot restaurant list. Here’s why it deserves to be.

Watch this. Eat that: Heading to Pilsen’s drive-in? Here’s where to grab a bite to eat first. (Then, popcorn.)

What do you get when you mix all the toppings of a Chicago-style hot dog together? A (messy) sauce you’ve gotta try.

Taste test: Vegan hot dogs — Chicago-style of course — just in time for Memorial Day weekend

Watch this. Eat that: Where to dine out before a movie at the Music Box Theatre?