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Jessica Reynolds

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Curried crinkle-cut sweet potato fries, springy with a faintly crispy shell, are topped with crumbled queso fresco cheese and paired with a curry aioli dipping at the Saucy Porka.
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The hot buttered rum at Rogers Park Social: Butter is rolled with cinnamon and other spices, then mixed with rum and hot water. A ginger cookie is the garnish.