Review: The Giant Team Goes Bigger (and Stays Mighty) at City Mouse
This Fulton Market spot manages to emulate the same charm that makes Giant irresistible.
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Review: Lula Cafe Chef Makes Marisol at the MCA Worth a Trip
Logan Square meets the Museum of Contemporary Art—and the result is an ever-changing menu that takes just the right amount of risk.
Sepia and Proxi Are Strange Siblings
While its shiny new baby sister darts in all directions, Sepia holds a steady course.
Chicago’s Best Steakhouses 2017
A new guard of restaurateurs has shaken up our list of the city’s 10 best steakhouses.
Margeaux Brasserie Is an Ode to Prewar Paris
Thanks to Michael Mina, you can now imbibe 1920s Parisian glam on the Gold Coast—for a price.
Review: Split-Rail's Shtick Misses the Mark
Zoe Schor's eclectic menu shows imagination, but the gimmicky concept might leave some wanting.
Review: Daisies' Cuisine (and Service) Is Fully in Bloom
This new Logan Square restaurant charms with a straightforward menu and homey atmosphere.
#KingOfTheMitzvahs
Party emcee Kareem Wells—a.k.a. K.W.O.E.—once sold drugs on the West Side. Now he’s the toast of Chicago’s Jewish elite.
These Are Chicago's 3 Top Sushi Spots. But Which Is the Best?
These stalwarts are at the forefront of a raw-fish renaissance in Chicago.
Elske Has Potential But Can’t Make Its Prix Fixe Work
This West Loop spot offers a touch of Scandinavian cool and has the chops to be totally great. So why isn’t it?